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Sources of Indoor Air Pollution - Nitrogen Dioxide (NO2)

[This information originates from the EPA publication, "The Inside Story: A Guide to Indoor Air Quality."]

Sources of Nitrogen Dioxide

Kerosene heaters, un-vented gas stoves and heaters. Environmental tobacco smoke.

Health Effects Associated with Nitrogen Dioxide

Eye, nose, and throat irritation. May cause impaired lung function and increased respiratory infections in young children.  EPA's Integrated Risk Information System profile for Nitrogen Dioxide - epa.gov/iris/subst/0080.htm

Levels in Homes

Average level in homes without combustion appliances is about half that of outdoors. In homes with gas stoves, kerosene heaters, or un-vented gas space heaters, indoor levels often exceed outdoor levels.

Steps to Reduce Exposure

(These are the same steps as those used to reduce exposure to carbon monoxide).

  • Keep gas appliances properly adjusted.
  • Consider purchasing a vented space heater when replacing an un-vented one.
  • Use proper fuel in kerosene space heaters.
  • Install and use an exhaust fan vented to outdoors over gas stoves.
  • Open flues when fireplaces are in use.
  • Choose properly sized wood stoves that are certified to meet EPA emission standards. Make certain that doors on all wood stoves fit tightly.
  • Have a trained professional inspect, clean, and tune-up central heating system (furnaces, flues, and chimneys) annually. Repair any leaks promptly.
  • Do not idle the car inside garage.

Subject-Specific Publications

What You Should Know About Combustion Appliances and Indoor Air Pollution, 1993 (400-F-91-100)

Answers commonly-asked questions about the effect of combustion appliances (e.g., fuel-burning furnaces, space heaters, kitchen ranges, and fireplaces) on indoor air quality and human health. Describes other sources of combustion pollutants in and around the home. Suggests ways to reduce exposure to such pollutants and encourages proper installation, use, and maintenance of combustion appliances. This brochure was prepared by the U.S. Consumer Product Safety Commission, the American Lung Association, and the EPA.

Indoor Air Pollution: An Introduction for Health Professionals, 1994 (402-R-94-007)

Assists health professionals (especially the primary care physician) in diagnosis of patient symptoms that could be related to an indoor air pollution problem. Addresses the health problems that may be caused by contaminants encountered daily in the home and office. Organized according to pollutant or pollutant groups such as environmental tobacco smoke, VOCs, biological pollutants, and sick building syndrome, this booklet lists key signs and symptoms from exposure to these pollutants, provides a diagnostic checklist and quick reference summary, and includes suggestions for remedial action. Also includes references for information contained in each section. This booklet was developed by the American Lung Association, the American Medical Association, the U.S. Consumer Product Safety Commission, and the EPA.

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 Sources of Indoor Air Pollution
(in alphabetical order)

Asbestos

Biological Pollutants

Carbon Monoxide

Formaldehyde/Pressed Wood Products

Household Cleaning and Maintenance, Personal Care, or Hobbies

Lead

Nitrogen Dioxide

Pesticides

Radon

Respirable Particles/Combustion Sources

Secondhand Smoke/Environmental Tobacco Smoke

Symptoms of some diseases, including asthma, hypersensitivity pneumonitis, and humidifier fever, may also show up soon after exposure to some indoor air pollutants.

 

 
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